3 Christmas twists on the classic Negroni cocktail
Shake up your favourite classic Negroni cocktail by experimenting with these mulled, chocolate orange and hazelnut festive twists.
Image: CAMPARI
Want to zest up your usual negroni concoction?
We’ve worked with CAMPARI to provide you with some ways to warm your cockles this Christmas with festive flavours of clove, cinnammon and chocolate orange!
Mulled Negroni
This Mulled Negroni recipe, great for impressing friends or for enjoying during a cosy night in.
Image: CAMPARI
Ingredients
- 25ml CAMPARI
- 25ml Cinzano Rosso
- 25ml Gin
- 50ml red wine
- 50ml water
- Cinnamon sticks
To garnish:
- Clove-studded orange wedges
Method
- Heat all of the ingredients in the pan
- Pour into glasses and garnish with a clove-studded orange wedge.
Hazelnut Negroni
This Negroni is perfect for those who have a slightly sweeter tooth as the Frangelico provides a nutty noisette, cocoa and vanilla notes to balance the bitter orange notes from the CAMPARI.
Image: CAMPARI
Ingredients
Chocolate orange negroni
What could be more festive than the combination of chocolate and orange? This Negroni is the perfect balance of bittersweet flavours and is sure to be a crowd-pleaser. Better still, with only four ingredients and no overly complicated garnish, it is the ideal cocktail to make for those larger Christmas parties.
Image: CAMPARI
Ingredients
- 25ml CAMPARI
- 25ml Grand Marnier
- 25ml Cinzano Roso
- Chocolate bitters (to taste)
To garnish:
Method
- Pour all the ingredients over ice
- Stir and garnish with a slice of chocolate orange
Have you tried making any of these delicious cocktails? Tweet your creations @goodhomesmag or tag us in your Instagram posts using the hashtag #thisgoodhome for your chance to be featured on our Instagram feed, or share your festive drinks on our Facebook page.
