International Emmy nominated TV chef & cookery author Ching-He Huang shows us how to make a traditional Chinese home made chicken recipe.

Oyster Sauce Chicken Celery Peanuts Recipe Ching He Huang Stir Crazy

Image: Tamin Jones

This is a simple home-cooked dish, no explanations required – easy and delicious, it’s a winner! Serve with steamed jasmine rice.

Serves: 2

Nutrition: kcal 402, carbs 14.2g, protein 30.2g, fat 25.6g

Ingredients

  • 250g boneless chicken thighs, sliced into 1cm strips
  • pinch of sea salt flakes
  • pinch of ground white pepper
  • 1 tablespoon cornflour
  • 1 tablespoon rapeseed oil
  • 2 garlic cloves, crushed and finely chopped
  • 1 tablespoon Shaohsing rice wine or dry sherry
  • 2 large celery sticks, sliced on the diagonal into 2.5cm pieces
  • 1 tablespoon low-sodium light soy sauce
  • 1 tablespoon oyster sauce
  • pinch of dried chilli flakes
  • a small handful of roasted peanuts
  • 1 teaspoon toasted sesame oil

Method

  1. Place the chicken in a large bowl, season with the sea salt and ground white pepper and dust with the cornflour. Mix well to coat, then set aside.
  2. Heat a wok over a high heat until smoking and add the rapeseed oil. Add the garlic and toss for a few seconds to release its aroma. Add the chicken and leave for 10 seconds to sear and brown, then flip the pieces over and stir-fry for 2 minutes.
  3. Add the Shaohsing rice wine or dry sherry, then the celery and cook for just under 1 minute until softened but still crisp. Season with the light soy sauce, oyster sauce and chilli flakes and mix well.
  4. Add the roasted peanuts and season with the toasted sesame oil. Stir well, then take off the heat and serve immediately.

Make sure you book tickets for This Morning Live where Ching He Huang will be cooking live from 19th - 20th May.

Recipes taken from Stir Crazy by Ching He Huang, published by Kyle Books.

Let us know if you've made this chicken recipe and what you think of it by tweeting us @goodhomesmag or posting a comment on our Facebook page.

 

RELATED ARTICLES

Simple pan fried salmon recipe with Asian-style cucumber sauce

Madeleine Shaw's gluten free pumpkin pancake recipe with caramelised banana

More recipes

Pancakes Strawberries Cream Strawberry Jam Unsplash Good Homes Magazine Copy
Kitchen

5 fun Pancake Day accessories

NotontheHighStreet round up the very best pancake making accessories you can't live without.
Bills Bramble Mojito Pancake
Kitchen

Fluffy pancake recipe with Bramble Mojito twist

Inspired by the flavours of classic cocktails, the chefs behind Bill's Restaurants show you how to make their signature pancakes aka 'Glamcakes' ahead of Shrove...
Gluten Free Pancake Madeleine Shaw Recipe Pumpkin Banana
Kitchen

Madeleine Shaw's gluten free pumpkin pancake recipe with caramelised banana

Celebrity nutritionist, Madeleine Shaw, shows us how to make the most delectable gluten free pancakes on national pancake day, for those with celiac disease or...
Joe Wicks Veggie Lentil Bolgnese Recipe Good Homes
Kitchen

Joe Wicks' vegetarian lentil bolognese recipe

Looking for recipe inspo to kick-start a healthier diet? This nutritious and delicious lentil bolognese from Joe Wicks aka The Body Coach's veggie plan, will...
Ashbourne Double Portland Oak Pantry Sigma3 Masterclass Kitchens
Kitchen

How to choose your kitchen storage with Masterclass Kitchens

Here are some of our favourite pieces of furniture from The Signature Collection by Masterclass Kitchens.
Not Pink Drink Google Pixel Cocktail Lemon
Kitchen

Google's Instagram-worthy gin cocktail recipe

Learn how to make this Google Pixel 3 inspired cocktail by The Amateur Mixologist, that'll make you a hit at any festive party and get...